Zoella on my travels bag review

Hi guys,

I’m sorry I haven’t posted on here for ages. It is my New Years resolution to do my pictures on my instagram and do blogs more often. Hopefully I will keep to this. 

I love the zoella on my travels bag because it is comfy and the perfect size for me. It is a really nice shade of light grey and it has a small Z at the bottom of the bag.

The travel mug is really cute and it doesn’t slip out of your hands; it doesn’t get that hot either. I love the rose gold writing on it saying “topped with cream and sprinkles.”

The key ring is a lovely rose gold and pastel pink colour. It also has a small Z charm on it.

The pencils are pretty as they are all different shades and all have different words that you would sign a letter of with. You get yours truly, best wishes, yours faithfully, love from and hugs & kisses.

I think the zoella on my travel bag is worth the money. I haven’t tried the pencils yet but I’m sure they will be great.

Thank you for reading,

Blissful Blogger X

Easy apple and cinnamon crumble.

Hi guys,

This is a recipe to make my apple and cinnamon crumble. Hope you enjoy!

To make your easy apple and cinnamon crumble you will need: 

50g self raising flour 

25g margarine 

13g caster sugar

1 big apple


This will make a very small crumble; it will serve one person. You could double it to make it bigger. This can be done by hand or with a mixer.

Step 1- preheat your oven to gas mark 4.

Step 2- chop your apple into small squares and put them into your baking bowl. Sprinkle a small amount of cinnamon onto the apple.     

Step 3- now you need to make your topping.

Pour your self raising flour, margarine and caster sugar into your mixer. (Or bowl) 

Turn your mixer on and wait until it looks like bread crumbs. If your mixing by hand, run it between your fingers. 

Step 4- once it looks like bread crumbs sprinkle a small amount of  cinnamon and mix it again. (how you did before)

Step 5- once it’s done, spoon your mixture onto your apple and sprinkle some cinnamon on top.

Step 6- put it into the oven for 15 minutes. If it’s done take it out, if not put it back in for 5 minutes. Don’t be tempted to leave it in for longer as the apple my burn. It should look crispy and brown.

Step 7- wait for it to cool and then enjoy!

I hope you have fun making my recipe and that you share it with your friends.

Thank you for reading,

Blissful Blogger X

P.S- if you make it tag me on Instagram @_blissful_blogger_

My first blog!

Hi guys,

This is my first ever blog! I’ve been thinking of blogging for ages but now I’m actually doing it. I didn’t know what to blog about because I didn’t know what you guys like. So, I decided to do what I like and hope that you like it.

I hope you guys enjoy what I blog about and that I really get into this and take it up as a hobby.

Thank you for reading,

Blissful Blogger X