How to make shortbread fingers!


On this blog I am going to tell you how to make shortbread fingers! I absolutely love shortbread!


145g butter

75g caster sugar, extra to finish

200g plain flour, extra to roll


  1. Preheat the oven to gas mark 5.
  2. Put grease proof paper on a baking tray.
  3. Beat the butter and sugar together until smooth.
  4. Stir in the flour to get a dough.
  5. Put your dough on a work surface and roll until about 1cm thick.
  6. Cut into fingers and place on your baking tray.
  7. Bake in the oven for 15-20 minutes.
  8. When out, leave on a wire rack to cool.

Thats all you need to do! If you make these please send me a picture on Instagram or twitter. I hope you enjoyed this.

Thank you for reading,

Blissful Blogger X

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